Black Garlic Improves Heart Function in Patients With Coronary Heart Disease by Improving Circulating Antioxidant Levels
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DOI: 10.3389/fphys.2018.01435
Abstract: Background: Black garlic (BG) has many health-promoting properties. Objectives: We aimed to explore the clinical effects of BG on chronic heart failure (CHF) in patients with coronary heart disease (CHD). Design: The main components of… read more here.
Keywords: heart; group; antioxidant levels; function ... See more keywords