Cit1,2RhaT and two novel CitdGlcTs participate in flavor-related flavonoid metabolism during citrus fruit development
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DOI: 10.1093/jxb/erz081
Abstract: Abstract Neohesperidosides are disaccharides that are present in some flavonoids and impart a bitter taste, which can significantly affect the commercial value of citrus fruits. In this study, we identified three flavonoid-7-O-di-glucosyltransferase (dGlcT) genes closely… read more here.
Keywords: citrus fruit; cit1 2rhat; flavor related; fruit development ... See more keywords