LC-MS-Based Profiling Provides New Insights into Apocarotenoid Biosynthesis and Modifications in Citrus Fruits.
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DOI: 10.1021/acs.jafc.0c06893
Abstract: Apocarotenoids contribute to fruit color and aroma, which are critical quality and marketability attributes. Previously, we reported that the red peels of citrus fruits, which are characterized by higher expression levels of a carotenoid cleavage… read more here.
Keywords: biosynthesis; citccd4b; profiling provides; citrus fruits ... See more keywords