Dietary supplementation with citrus extract alters the plasma parameters, circulating amino acids profiling, and gene expression of small intestinal nutrient transporters in Chinese yellow-feathered broilers.
Sign Up to like & getrecommendations! Published in 2020 at "Journal of the science of food and agriculture"
DOI: 10.1002/jsfa.10525
Abstract: BACKGROUND This study evaluated the effects of citrus extract (CE) on growth performance, plasma amino acid (AA) profiles, intestinal development, and small intestine AA and peptide transporters expression levels in broilers. A total of 540… read more here.
Keywords: dietary supplementation; supplementation; yellow feathered; citrus extract ... See more keywords
Viability of and Escherichia coli O157:H7 and Listeria monocytogenes in a delicatessen appetizer (yogurt-based) salad as affected by citrus extract (Citrox©) and storage temperature.
Sign Up to like & getrecommendations! Published in 2018 at "Food microbiology"
DOI: 10.1016/j.fm.2017.07.014
Abstract: The antimicrobial effect of citrus extract (at 1 mL/kg [C1] and 2 mL/kg [C2]) on naturally occurring microbiota and inoculated pathogens (E. coli O157:H7 and L. monocytogenes at ca. 6 log cfu/g) in the traditional Greek yogurt-based salad… read more here.
Keywords: storage; citrus extract; yogurt based; coli o157 ... See more keywords
Short communication: Effect of a citrus extract in lactating dairy cows.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of dairy science"
DOI: 10.3168/jds.2016-12233
Abstract: Dry matter intake is a main driver of energy balance in lactating dairy cows, and some plant extracts have been commercially fed to dairy cows to stimulate feed intake. Citrus extracts contain several bioactive components… read more here.
Keywords: milk; citrus extract; dairy cows; effect ... See more keywords
Impact of a Dietary Citrus Extract on the Behavior and Production of Lactating Dairy Cows Following Regrouping: A Preliminary Study
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Veterinary Science"
DOI: 10.3389/fvets.2021.773399
Abstract: Exposure of lab animals, humans, and pigs to olfactory sensory feed additives may reduce response to stress and anxiety. The objective of this preliminary study was to determine if feeding a citrus-based olfactory sensory functional… read more here.
Keywords: citrus extract; time; lactating dairy; control ... See more keywords