Articles with "citrus herb" as a keyword



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Development of a sensitive monoclonal antibody-based indirect competitive enzyme-linked immunosorbent assay for analysing nobiletin in citrus and herb samples.

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Published in 2019 at "Food chemistry"

DOI: 10.1016/j.foodchem.2019.04.101

Abstract: Nobiletin, a polymethoxyflavone mainly found in citrus fruits, have been reported to exhibit various beneficial biological activities for human health. It is an important bioactive compound in traditional Chinese medicine, Pericarpium Citri Reticulatae and Fructus… read more here.

Keywords: citrus herb; herb samples; citrus; indirect competitive ... See more keywords