Articles with "citrus medica" as a keyword



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Optimization of aqueous pectin extraction from Citrus medica peel.

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Published in 2017 at "Carbohydrate polymers"

DOI: 10.1016/j.carbpol.2017.08.098

Abstract: In this study, the effect of aqueous extraction conditions (temperature of 70-90°C, time of 60-180min, and liquid/solid ratio (LSR) of 20-40v/w) on the yield and degree of esterification (DE) of Citrus medica peel pectin was… read more here.

Keywords: extraction; pectin; medica peel; citrus medica ... See more keywords
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Global transcriptomic response of Listeria monocytogenes exposed to Fingered Citron (Citrus medica L. var. sarcodactylis Swingle) essential oil.

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Published in 2021 at "Food research international"

DOI: 10.1016/j.foodres.2021.110274

Abstract: Listeria monocytogenes, which could cause severe disease of listeriosis, is one of the most concerned foodborne pathogens worldwide. Citrus medica L. var. sarcodactylis Swingle (Fingered Citron) is one of the citrus species cultivated in south… read more here.

Keywords: fingered citron; citrus medica; microscopy; listeria monocytogenes ... See more keywords
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Evaluation of Antimicrobial and Antibiofilm Activity of Citrus medica Fruit Juice Based Carbon Dots against Pseudomonas aeruginosa

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Published in 2022 at "ACS Omega"

DOI: 10.1021/acsomega.2c03465

Abstract: Pseudomonas aeruginosa (P. aeruginosa) is one of the common immortal pathogens that cause intense chronic infections in low-immunity patients, significantly evading the immune system and suppressing the respiratory system. This work reports on the synthesis… read more here.

Keywords: carbon; pseudomonas aeruginosa; citrus medica; medica ... See more keywords
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Structural Characterization and Anti-inflammatory Activity of a Galactorhamnan Polysaccharide From Citrus medica L. var. sarcodactylis

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Published in 2022 at "Frontiers in Nutrition"

DOI: 10.3389/fnut.2022.916976

Abstract: This study aimed to extract polysaccharides from Citrus medica L. var. sarcodactylis (finger citron fruits) and analyze their structures and potential bioactivities. A new polysaccharide named K-CMLP was isolated and purified by Diethylaminoethylcellulose (DEAE)-Sepharose Fast… read more here.

Keywords: citrus medica; var sarcodactylis; medica var; polysaccharide citrus ... See more keywords
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Citrus medica and Cinnamomum zeylanicum Essential Oils as Potential Biopreservatives against Spoilage in Low Alcohol Wine Products

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Published in 2020 at "Foods"

DOI: 10.3390/foods9050577

Abstract: Low alcohol wine is a new entry in the global wine market, due to the increase in consumers’ concern for health, economic and modern lifestyle issues. As low alcohol products are prone to spoilage, the… read more here.

Keywords: wine; low alcohol; citrus medica; alcohol wine ... See more keywords
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Health-Promoting Properties and Potential Application in the Food Industry of Citrus medica L. and Citrus × clementina Hort. Ex Tan. Essential Oils and Their Main Constituents

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Published in 2023 at "Plants"

DOI: 10.3390/plants12050991

Abstract: Citrus is an important genus in the Rutaceae family, with high medicinal and economic value, and includes important crops such as lemons, orange, grapefruits, limes, etc. The Citrus species is rich sources of carbohydrates, vitamins,… read more here.

Keywords: food; essential oils; citrus medica; citrus ... See more keywords
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GC-MS Analysis of Phytochemical Compounds Present in the Leaves of Citrus medica. L

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Published in 2019 at "Research Journal of Pharmacy and Technology"

DOI: 10.5958/0974-360x.2019.00304.4

Abstract: Objective: The main objective of the present work is to analyse the phytochemical compounds present in the leaves of Citrus medica L using GCMS. Materials and Methods: The collected fresh young leaves of Citrus medica… read more here.

Keywords: citrus medica; compounds present; phytochemical compounds; leaves citrus ... See more keywords