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Published in 2020 at "Food Analytical Methods"
DOI: 10.1007/s12161-020-01829-w
Abstract: Fusarium-damaged kernels (FDK) contain a wide spectrum of mycotoxins, affecting the quality and safety of wheat used as food and feed. At present, traditional methods to detect FDK are time-consuming and laborious. Therefore, we propose…
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Keywords:
classification index;
classification;
wheat;
spectral classification ... See more keywords