Scenario analysis for promoting clean cooking in Sub-Saharan Africa: Costs and benefits
Sign Up to like & getrecommendations! Published in 2020 at "Energy"
DOI: 10.1016/j.energy.2019.116641
Abstract: Nearly 900 million people in Sub-Saharan Africa rely on traditional biomass for cooking, with negative impacts on health, biodiversity and the climate. In this study, we use the IMAGE modellingframework to construct two sets of… read more here.
Keywords: sub saharan; saharan africa; promoting clean; cooking ... See more keywords
Factors affecting access to clean cooking fuel among rural households in India during COVID-19 pandemic
Sign Up to like & getrecommendations! Published in 2022 at "Energy for Sustainable Development"
DOI: 10.1016/j.esd.2022.01.006
Abstract: This paper investigates the factors affecting access to clean cooking fuel among rural Indian households during the COVID-19 outbreak, based on World Bank's rural impact survey, covering 2731 rural households. Our analysis shows a significant… read more here.
Keywords: rural households; clean cooking; access clean; cooking fuel ... See more keywords
Exploring the nexus between households’ choice of cooking fuels, sanitation facilities and access to information in Pakistan
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2020.120621
Abstract: Abstract Traditional biomass fuels are commonly used in developing countries including Pakistan due to easy availability, low cost and low awareness among the households. Understanding socioeconomic and environmental factors affecting the use of modern cooking… read more here.
Keywords: cooking fuels; use; sanitation; access ... See more keywords
The Biogas Initiative in Developing Countries, from Technical Potential to Failure: The Case Study of Senegal
Sign Up to like & getrecommendations! Published in 2019 at "Renewable and Sustainable Energy Reviews"
DOI: 10.1016/j.rser.2018.11.011
Abstract: Abstract It is commonly agreed upon that the main impediment to a wide dissemination of household-size bio-digesters in sub-Saharan Africa is primarily related to up-front costs. As in other sub-Saharan African countries, the original assumption… read more here.
Keywords: biogas; failure; study; clean cooking ... See more keywords
Unlocking sustained use of clean cooking technologies in Uganda: the influence of technology-specific attributes
Sign Up to like & getrecommendations! Published in 2023 at "International Journal of Energy Sector Management"
DOI: 10.1108/ijesm-03-2023-0009
Abstract: Purpose This study aims to establish whether three technology-specific attributes – convenience, compatibility with cultural needs and social reputation – influence the sustained use of clean cooking technologies in Uganda’s households. Design/methodology/approach This study adopted… read more here.
Keywords: clean cooking; technology specific; cooking technologies; use clean ... See more keywords
‘Give It Up!’: A Macro-Social Marketing Approach to India's Clean Cooking Fuel Access
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Macromarketing"
DOI: 10.1177/02761467221107556
Abstract: This paper examines how the Government of India (GOI) used macrosocial marketing (MSM) to address the issues of clean cooking fuel accessibility and affordability and structural inequalities in subsidy redistribution. It highlights a novel MSM… read more here.
Keywords: give macro; macro social; marketing; cooking fuel ... See more keywords
A Solar PV-Based Inverter-Less Grid-Integrated Cooking Solution for Low-Cost Clean Cooking
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DOI: 10.3390/en13205507
Abstract: The cost of solar PV has been reduced to a level such that the levelized cost of solar electricity is either cheaper or competitive relative to the grid electricity. So, a low-cost integration of solar… read more here.
Keywords: system; energy; low cost; grid ... See more keywords
Results-Based Financing (RBF) for Modern Energy Cooking Solutions: An Effective Driver for Innovation and Scale?
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DOI: 10.3390/en14154559
Abstract: Results-based financing (RBF) programmes in the clean cooking sector have gained increasing donor interest over the last decade. Although the risks and advantages of RBF have been discussed quite extensively for other sectors, especially health… read more here.
Keywords: energy; results based; based financing; clean cooking ... See more keywords
Perceptions of Improved Biomass and Liquefied Petroleum Gas Stoves in Puno, Peru: Implications for Promoting Sustained and Exclusive Adoption of Clean Cooking Technologies
Sign Up to like & getrecommendations! Published in 2017 at "International Journal of Environmental Research and Public Health"
DOI: 10.3390/ijerph14020182
Abstract: Many households in low- and middle-income countries cook with inefficient biomass-burning stoves, which cause high levels of household air pollution and threaten long-term health. Although clean stoves and fuels are available, uptake and consistent use… read more here.
Keywords: adoption; liquefied petroleum; health; petroleum gas ... See more keywords