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Published in 2019 at "Journal of Cleaner Production"
DOI: 10.1016/j.jclepro.2019.06.317
Abstract: Abstract Cleaning of process equipment is a necessity in the food industry. There is no standard cleaning program formulated for all food industries. Thus, in order to achieve economic objectives and to comply with food…
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Keywords:
cleaning;
meat patties;
cleaning program;
frozen meat ... See more keywords