The Climate and Nutritional Impact of Beef in Different Dietary Patterns in Denmark
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DOI: 10.3390/foods9091176
Abstract: There is public focus on the environmental impact, and in particular, the emissions of greenhouse gases (GHG), related to our food consumption. The aim of the present study was to estimate the carbon footprint (CF),… read more here.
Keywords: beef; nutritional impact; dietary patterns; climate nutritional ... See more keywords