Articles with "cmbp" as a keyword



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Alcohol-soluble polysaccharide from Castanea mollissima blume: Preparation, characteristics and antitumor activity

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Published in 2019 at "Journal of Functional Foods"

DOI: 10.1016/j.jff.2019.103563

Abstract: Abstract CMBP was an alcohol-soluble polysaccharide extracted from Castanea mollissima blume. Our study aimed to investigate the preliminary structural characteristics and in vivo antitumor activity of CMBP. The contents of total sugar, protein and uronic… read more here.

Keywords: mollissima blume; castanea mollissima; cmbp; antitumor activity ... See more keywords
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Effect of Corn Milk by-product Addition on the Physical Properties of Whole Wheat Bread

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Published in 2019 at "Chiang Mai University Journal of Natural Sciences"

DOI: 10.12982/cmujns.2019.0008

Abstract: Corn milk by-product (CMBP) is normally wasted or used as animal feed. In this study, fresh-CMBP (F-CMBP) and powdered-CMBP (P-CMBP) (14, 28 and 42% whole wheat flour) were used to improve the textural and other… read more here.

Keywords: whole wheat; physical properties; wwb; cmbp ... See more keywords