Articles with "coastal plants" as a keyword



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Inhibitory effect of Malaysian coastal plants on banana (Musa acuminata colla “Lakatan”), ginger (Zingiber officinale Roscoe) and sweet potato (Ipomoea batatas) polyphenol oxidase

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Published in 2020 at "Journal of Food Science and Technology"

DOI: 10.1007/s13197-020-04886-5

Abstract: Undesired browning reaction catalyzed by polyphenol oxidase (PPO) has reduced the nutritional quality and customer acceptance of the products. The inhibitory effects of six coastal plants including Sonneratia alba, Rhizophora apiculata, Syzygium grande, Rhizophora mucronata,… read more here.

Keywords: sweet potato; ginger; coastal plants; ppo ... See more keywords
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Antibacterial Activity of Coastal Plants and Marine Sponges from Kei Island Indonesia against Bacterial Fish Pathogens

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Published in 2019 at "Pharmacognosy Journal"

DOI: 10.5530/pj.2019.11.130

Abstract: Coastal plants and sponges are marine resources that have been widely known as producers of bioactive compounds.1-3 They are rich sources of alkaloids, saponins, tannins, flavonoids, terpenoids, and glycosides1,4 many of which exhibit various bioactivities… read more here.

Keywords: marine sponges; activity coastal; antibacterial activity; plants marine ... See more keywords