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Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1046597
Abstract: In common bean (Phaseolus vulgaris L.), postharvest seed coat darkening is an undesirable trait that affects crop value. The increased accumulation of proanthocyanidins (PAs) in the seed coat results in darker seeds in many market…
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Keywords:
coat darkening;
common bean;
analysis;
seed ... See more keywords
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0
Published in 2024 at "Agronomy"
DOI: 10.3390/agronomy14040705
Abstract: The biochemistry underlying seed coat darkening of lentil due to extended storage is limited. This study investigated the relationship between seed coat darkening over time during storage and changes in concentration of phenolic compounds (total…
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Keywords:
seed;
grain moisture;
coat darkening;
seed coat ... See more keywords