Anti-inflammatory activity of the sclerotia of edible fungus, Poria cocos Wolf and their active lanostane triterpenoids
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2017.02.012
Abstract: Abstract Poria cocos Wolf confers large, edible sclerotia, known as ‘Indian bread’ in North America. Chemical investigation of EtOH extract of the sclerotia of P. cocos resulted in the identification of four new lanostane triterpenoids… read more here.
Keywords: anti inflammatory; sclerotia; poria cocos; cocos wolf ... See more keywords
Three main metabolites from Wolfiporia cocos (F. A. Wolf) Ryvarden & Gilb regulate the gut microbiota in mice: A comparative study using microbiome-metabolomics
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Pharmacology"
DOI: 10.3389/fphar.2022.911140
Abstract: Wolfiporia cocos (F. A. Wolf) Ryvarden & Gilb, also known as Poria cocos is an ancient edible and medicinal mushroom that has been valued for thousands of years for its tranquilizing, diuretic, and spleen-enhancing properties.… read more here.
Keywords: wolfiporia cocos; gut microbiota; main metabolites; wolf ryvarden ... See more keywords