Limited host range in the idiobiont parasitoid Phymastichus coffea, a prospective biological control agent of the coffee pest Hypothenemus hampei in Hawaii
Sign Up to like & getrecommendations! Published in 2021 at "Journal of Pest Science"
DOI: 10.1007/s10340-021-01353-8
Abstract: Phymastichus coffea LaSalle (Hymenoptera:Eulophidae) is an adult endoparasitoid of the coffee berry borer, Hypothenemus hampei (Ferrari) (Coleoptera:Curculionidae:Scolytinae), which has been introduced in many coffee producing countries as a biological control agent. To determine the effectiveness… read more here.
Keywords: hampei; coffea; hypothenemus hampei; coffee ... See more keywords
The alarming vulnerability of Coffea canephora varieties and germplasm to a virulent strain of Pseudomonas syringae pv. garcae, the cause of bacterial halo blight of coffee in Brazil
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Plant Pathology"
DOI: 10.1007/s42161-020-00715-y
Abstract: Bacterial halo blight caused by Pseudomonas syringae pv. garcae is a limiting disease to the coffee crop due to difficulty and low efficiency of the chemical control on field conditions. The simultaneous use of windbreaks… read more here.
Keywords: coffea; syringae garcae; halo blight; bacterial halo ... See more keywords
WCSdb: a database of wild Coffea species.
Sign Up to like & getrecommendations! Published in 2020 at "Database : the journal of biological databases and curation"
DOI: 10.1093/database/baaa069
Abstract: Coffee is a beverage enjoyed by millions of people worldwide and an important commodity for millions of people. Beside the two cultivated species (Coffea arabica and Coffea canephora), the 139 wild coffee species/taxa belonging to… read more here.
Keywords: wcsdb database; project; coffea; database ... See more keywords
Volatile compounds profiles in unroasted Coffea arabica and Coffea canephora beans from different countries
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DOI: 10.1590/1678-457x.19216
Abstract: Aroma is the most important factor to assess the quality of coffee, as well as the main aspect of consumers’ choice (Farah et al., 2006). Coffea arabica is often the subject of commercial falsification because… read more here.
Keywords: coffea arabica; coffea; volatile compounds; compounds profiles ... See more keywords
Kaolin Film Increases Gas Exchange Parameters of Coffee Seedlings During Transference From Nursery to Full Sunlight
Sign Up to like & getrecommendations! Published in 2021 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2021.784482
Abstract: Increases in water use efficiency (WUE) and the reduction of negative impacts of high temperatures associated with high solar radiation are being achieved with the application of fine particle film of calcined and purified kaolin… read more here.
Keywords: full sunlight; film; kaolin; coffea ... See more keywords
Comparative genomic analysis and phylogeny of NAC25 gene from cultivated and wild Coffea species
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Plant Science"
DOI: 10.3389/fpls.2022.1009733
Abstract: Coffee is a high value agricultural commodity grown in about 80 countries. Sustainable coffee cultivation is hampered by multiple biotic and abiotic stress conditions predominantly driven by climate change. The NAC proteins are plants specific… read more here.
Keywords: gene; coffee; coffea; region ... See more keywords
Coffea canephora: Heterotic Crosses Indicated by Molecular Approach
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DOI: 10.3390/plants11223023
Abstract: The genus Coffea comprises more than 100 species, of which the most commercially important are Coffea arabica and Coffea canephora. The latter is a self-incompatible plant with high natural genetic variability. The detection of polymorphism… read more here.
Keywords: coffea canephora; genetic diversity; coffea; canephora heterotic ... See more keywords
Genomic Evaluation of Coffea arabica and Its Wild Relative Coffea racemosa in Mozambique: Settling Resilience Keys for the Coffee Crop in the Context of Climate Change
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DOI: 10.3390/plants12102044
Abstract: Climate change is negatively affecting the coffee value chain, with a direct effect on approximately 100 million people from 80 countries. This has been attributed to the high vulnerability of the two-mainstream species, Coffea arabica… read more here.
Keywords: climate change; coffea arabica; racemosa; coffea ... See more keywords
Coffea arabica L. (Rubiaceae) as a New Host Plant Record for an Inchworm1 at Coatepec, Veracruz, México
Sign Up to like & getrecommendations! Published in 2017 at "Southwestern Entomologist"
DOI: 10.3958/059.042.0127
Abstract: Abstract. We report the first time a larva of Geometridae that fed on flowers of coffee (Coffea arabica L.) in the central mountainous region of the state of Veracruz, Mexico. read more here.
Keywords: coffea arabica; coffea; veracruz; rubiaceae new ... See more keywords