Male-Produced Aggregation Pheromone of Coffee Bean Weevil, Araecerus fasciculatus
Sign Up to like & getrecommendations! Published in 2017 at "Journal of Chemical Ecology"
DOI: 10.1007/s10886-017-0894-0
Abstract: The coffee bean weevil (CBW), Araecerus fasciculatus (De Geer, 1775), is a cosmopolitan stored-product pest, especially in tropical and subtropical areas. Previous reports showed evidence for aggregation behavior of CBW and this study aimed to… read more here.
Keywords: aggregation; coffee bean; aggregation pheromone; araecerus fasciculatus ... See more keywords
Neuromodulatory effects of green coffee bean extract against brain damage in male albino rats with experimentally induced diabetes
Sign Up to like & getrecommendations! Published in 2020 at "Metabolic Brain Disease"
DOI: 10.1007/s11011-020-00583-6
Abstract: Diabetes mellitus is an increasing metabolic disease worldwide associated with central nervous system disorders. Coffee is a widely consumed beverage that enriched with antioxidants with numerous medicinal applications. Accordingly, the present study aimed to investigate… read more here.
Keywords: hfd; green coffee; coffee bean; hfd stz ... See more keywords
Effect of green coffee bean extract supplementation on liver function and inflammatory biomarkers: A meta-analysis of randomized clinical trials.
Sign Up to like & getrecommendations! Published in 2021 at "Complementary therapies in clinical practice"
DOI: 10.1016/j.ctcp.2021.101349
Abstract: Inflammation is considered a major contributor to non-alcoholic fatty liver disease (NAFLD) and several chronic diseases such as, cardiovascular disease and type two diabetes. Green coffee bean extract (GCBE) supplementation has been suggested to enhancing… read more here.
Keywords: supplementation; coffee bean; bean extract; gcbe supplementation ... See more keywords
Effects of green coffee bean extract on C-reactive protein levels: A systematic review and meta-analysis of randomized controlled trials.
Sign Up to like & getrecommendations! Published in 2020 at "Complementary therapies in medicine"
DOI: 10.1016/j.ctim.2020.102498
Abstract: BACKGROUND & OBJECTIVE The effects of green coffee bean extract (GCBE) supplementation on inflammatory biomarkers have been widely spread. The purpose of this article was to assess the impact of GCBE supplementation on C-reactive protein… read more here.
Keywords: effects green; coffee bean; bean extract; reactive protein ... See more keywords
Modelling structural deformations in a roasting coffee bean
Sign Up to like & getrecommendations! Published in 2019 at "International Journal of Non-Linear Mechanics"
DOI: 10.1016/j.ijnonlinmec.2018.12.006
Abstract: Macroscale deformations in a roasting coffee bean are important mechanisms in determining flavour development, moisture loss, and consistency of the bean. In this paper, we model the stresses and strains in the cellulose structure of… read more here.
Keywords: roasting coffee; macroscale deformations; coffee bean; deformations roasting ... See more keywords
Green coffee bean extract and 5-O-caffeoylquinic acid regulate fat metabolism in Caenorhabditis elegans
Sign Up to like & getrecommendations! Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.07.049
Abstract: Abstract Green coffee bean extract (GCBE) and chlorogenic acids are known to be associated with weight loss. 5-O-caffeoylquinic acid (5-CQA) is the main form of chlorogenic acid in GCBE. This study investigated GCBE and 5-CQA’s… read more here.
Keywords: gcbe; coffee bean; gcbe cqa; green coffee ... See more keywords
Visible-light-driven Z-scheme tungsten oxide/ silver phosphate/ coffee bean biochar photocatalyst for simultaneous degradation of ciprofloxacin and chlorpyrifos
Sign Up to like & getrecommendations! Published in 2025 at "RSC Advances"
DOI: 10.1039/d5ra04526f
Abstract: The integration of biochar as a solid-state electron mediator in Z-scheme photocatalytic systems represents a promising approach for the efficient degradation of organic contaminants. In this study, a novel magnetic Z-scheme photocatalyst, silver phosphate–tungsten oxide… read more here.
Keywords: scheme; silver phosphate; degradation; bean biochar ... See more keywords
Improving Coffee Bean Drying Performance Using Polydryer (Dryer Assisted with Superabsorbent Polymer)
Sign Up to like & getrecommendations! Published in 2024 at "International Journal of Chemical Engineering"
DOI: 10.1155/2024/1559845
Abstract: Superabsorbent polymer is a material that can swell hundreds to thousands of times after absorbing moisture. Studies that combined the use of this material in coffee bean drying have not yet been widely disclosed. In… read more here.
Keywords: coffee; bean drying; drying performance; coffee bean ... See more keywords
Evaluating the Impact of Green Coffee Bean Powder on the Quality of Whole Wheat Bread: A Comprehensive Analysis
Sign Up to like & getrecommendations! Published in 2024 at "Foods"
DOI: 10.3390/foods13172705
Abstract: The current investigation focuses on the effect of different concentrations of green coffee bean powder (GCBp) on the physicochemical, microbiological, and sensory characteristics of whole wheat bread (WWB). C1 bread formulation (containing 1% GCBp) exhibited… read more here.
Keywords: gcbp; green coffee; analysis; coffee bean ... See more keywords
Numerical Evaluation of the Temperature Field inside Specialty Coffee Beans during Microwave Drying
Sign Up to like & getrecommendations! Published in 2025 at "Defect and Diffusion Forum"
DOI: 10.4028/p-if65e1
Abstract: The drying process that is responsible for ensuring the coffee quality, reduces the moisture of the coffee bean thus avoiding unwanted microorganisms. Traditional drying methods take between 16 and 45 hours to dry coffee beans,… read more here.
Keywords: temperature; coffee; coffee bean; geometry ... See more keywords