Sign Up to like & get
recommendations!
0
Published in 2017 at "Journal of Chemical Ecology"
DOI: 10.1007/s10886-017-0894-0
Abstract: The coffee bean weevil (CBW), Araecerus fasciculatus (De Geer, 1775), is a cosmopolitan stored-product pest, especially in tropical and subtropical areas. Previous reports showed evidence for aggregation behavior of CBW and this study aimed to…
read more here.
Keywords:
aggregation;
coffee bean;
aggregation pheromone;
araecerus fasciculatus ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Metabolic Brain Disease"
DOI: 10.1007/s11011-020-00583-6
Abstract: Diabetes mellitus is an increasing metabolic disease worldwide associated with central nervous system disorders. Coffee is a widely consumed beverage that enriched with antioxidants with numerous medicinal applications. Accordingly, the present study aimed to investigate…
read more here.
Keywords:
hfd;
green coffee;
coffee bean;
hfd stz ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2021 at "Complementary therapies in clinical practice"
DOI: 10.1016/j.ctcp.2021.101349
Abstract: Inflammation is considered a major contributor to non-alcoholic fatty liver disease (NAFLD) and several chronic diseases such as, cardiovascular disease and type two diabetes. Green coffee bean extract (GCBE) supplementation has been suggested to enhancing…
read more here.
Keywords:
supplementation;
coffee bean;
bean extract;
gcbe supplementation ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2020 at "Complementary therapies in medicine"
DOI: 10.1016/j.ctim.2020.102498
Abstract: BACKGROUND & OBJECTIVE The effects of green coffee bean extract (GCBE) supplementation on inflammatory biomarkers have been widely spread. The purpose of this article was to assess the impact of GCBE supplementation on C-reactive protein…
read more here.
Keywords:
effects green;
coffee bean;
bean extract;
reactive protein ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2019 at "International Journal of Non-Linear Mechanics"
DOI: 10.1016/j.ijnonlinmec.2018.12.006
Abstract: Macroscale deformations in a roasting coffee bean are important mechanisms in determining flavour development, moisture loss, and consistency of the bean. In this paper, we model the stresses and strains in the cellulose structure of…
read more here.
Keywords:
roasting coffee;
macroscale deformations;
coffee bean;
deformations roasting ... See more keywords
Sign Up to like & get
recommendations!
0
Published in 2018 at "Journal of Functional Foods"
DOI: 10.1016/j.jff.2018.07.049
Abstract: Abstract Green coffee bean extract (GCBE) and chlorogenic acids are known to be associated with weight loss. 5-O-caffeoylquinic acid (5-CQA) is the main form of chlorogenic acid in GCBE. This study investigated GCBE and 5-CQA’s…
read more here.
Keywords:
gcbe;
coffee bean;
gcbe cqa;
green coffee ... See more keywords