Articles with "coffee genetic" as a keyword



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Vulnerability of coffee (Coffea spp.) genetic resources in the United States

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Published in 2021 at "Genetic Resources and Crop Evolution"

DOI: 10.1007/s10722-021-01217-1

Abstract: Coffee is one of the most important agricultural commodities worldwide, significantly contributing to the economies of many coffee-producing countries. Globally over 2.2 billion cups of coffee are consumed daily with over 400 million of those consumed in… read more here.

Keywords: genetic resources; coffee; coffee genetic; united states ... See more keywords