Predominance of syntrophic bacteria, Methanosaeta and Methanoculleus in a two-stage up-flow anaerobic sludge blanket reactor treating coffee processing wastewater at high organic loading rate.
Sign Up to like & getrecommendations! Published in 2018 at "Bioresource technology"
DOI: 10.1016/j.biortech.2018.06.091
Abstract: The effect of the organic loading rate (OLR) on the performance and microbial composition of a two-stage UASB system treating coffee processing wastewater was assessed. The system was operated with OLR up to 18.2 g COD… read more here.
Keywords: processing wastewater; two stage; treating coffee; loading rate ... See more keywords
A critical techno-economic analysis of coffee processing utilizing a modern fermentation system: Implications for specialty coffee production
Sign Up to like & getrecommendations! Published in 2021 at "Food and Bioproducts Processing"
DOI: 10.1016/j.fbp.2020.10.010
Abstract: Abstract Fermentation is an important step in coffee processing which promotes the removal of mucilage adhering to the fruits. This process has a direct impact on the coffee quality, and the use of bioreactors and… read more here.
Keywords: production; techno economic; fermentation; coffee processing ... See more keywords
Hydrolyzed urine for enhanced valorization and toxicant degradation of wet coffee processing wastes: Implications for soil contamination and health risk reductions.
Sign Up to like & getrecommendations! Published in 2022 at "Journal of environmental management"
DOI: 10.1016/j.jenvman.2022.114536
Abstract: Coffee pulp (CP) and wastewater, from wet coffee processing plants, pollute water and soil ecosystems unless a greener management system is employed. The aim was to evaluate the effect of hydrolyzed human urine (HU) on… read more here.
Keywords: coffee processing; health; soil; cpww ... See more keywords
Phosphate and Nitrate Removal from Coffee Processing Wastewater Using a Photoelectrochemical Oxidation Process
Sign Up to like & getrecommendations! Published in 2022 at "Journal of Environmental and Public Health"
DOI: 10.1155/2022/4382491
Abstract: Water quality, whether utilized for home, irrigation, or recreational reasons, is crucial for health in both developing and developed countries around the world. For the treatment of nitrate (NO3) and phosphate (PO3) from coffee processing… read more here.
Keywords: coffee processing; processing wastewater; photoelectrochemical oxidation;
Work-related disease symptoms and occupational injuries among coffee processing industry workers in Bench-Sheko and Kaffa Zones Southwest, Ethiopia: A mixed-method study
Sign Up to like & getrecommendations! Published in 2022 at "Frontiers in Public Health"
DOI: 10.3389/fpubh.2022.1034957
Abstract: Background Occupational injuries have become one of the most critical rooting causes paying to infirmities and life-threatening conditions in developed and developing countries. Workers in the coffee industry face some occupational health and safety issues.… read more here.
Keywords: occupational injuries; among coffee; coffee processing; work related ... See more keywords
Biogas Potential of Coffee Processing Waste in Ethiopia
Sign Up to like & getrecommendations! Published in 2018 at "Sustainability"
DOI: 10.3390/su10082678
Abstract: Primary coffee processing is performed following the dry method or wet method. The dry method generates husk as a by-product, while the wet method generates pulp, parchment, mucilage, and waste water. In this study, characterization,… read more here.
Keywords: mucilage; coffee processing; pulp; method ... See more keywords