Flux evaluation based on fouling mechanism in acoustic field-assisted ultrafiltration for cold sterilization of tender coconut water
Sign Up to like & getrecommendations! Published in 2020 at "Innovative Food Science and Emerging Technologies"
DOI: 10.1016/j.ifset.2020.102312
Abstract: Abstract Membrane-based processing was attempted as a clean, green and energy-efficient method for cold sterilization of tender coconut water (TCW). Ultrafiltration of TCW was carried out at four different pressures employing two different polyethersulfone membranes,… read more here.
Keywords: tender coconut; sterilization tender; cold sterilization; sterilization ... See more keywords