Safety of l‐lysine sulfate produced by fermentation with Escherichia coli CGMCC 3705 for all animal species
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DOI: 10.2903/j.efsa.2017.4714
Abstract: Abstract In 2015, the EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) issued an opinion on the safety and efficacy of l‐lysine sulfate produced by fermentation with Escherichia coli CGMCC… read more here.
Keywords: animal species; lysine; lysine sulfate; coli cgmcc ... See more keywords
Safety and efficacy of l‐tryptophan produced by fermentation with Escherichia coli CGMCC 7.248 for all animal species
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DOI: 10.2903/j.efsa.2019.5601
Abstract: Abstract Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐tryptophan produced by fermentation with a… read more here.
Keywords: coli cgmcc; fermentation; tryptophan; tryptophan produced ... See more keywords
Safety and efficacy of l‐tryptophan produced by fermentation using Escherichia coli CGMCC 7.267 for all animal species
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DOI: 10.2903/j.efsa.2020.6013
Abstract: Abstract Following a request from the European Commission, the Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) was asked to deliver a scientific opinion on l‐tryptophan produced by fermentation with a… read more here.
Keywords: coli cgmcc; tryptophan; tryptophan produced; produced fermentation ... See more keywords