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Published in 2018 at "EFSA Journal"
DOI: 10.2903/j.efsa.2018.5276
Abstract: Abstract l‐Arginine is considered as a non‐essential amino acid for most adult mammalian species, but it is classified as essential for birds, fish, possibly reptiles and also for strict carnivores. l‐Arginine produced by fermentation with…
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Keywords:
arginine produced;
fermentation escherichia;
escherichia coli;
coli nite ... See more keywords
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1
Published in 2022 at "EFSA Journal"
DOI: 10.2903/j.efsa.2022.7612
Abstract: Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of concentrated liquid l‐lysine, l‐lysine monohydrochloride and concentrated liquid l‐lysine monohydrochloride produced by Escherichia…
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Keywords:
coli nite;
lysine monohydrochloride;
liquid lysine;
lysine ... See more keywords