Thermally Processed Oil Exaggerates Colonic Inflammation and Colitis-Associated Colon Tumorigenesis in Mice
Sign Up to like & getrecommendations! Published in 2019 at "Cancer Prevention Research"
DOI: 10.1158/1940-6207.capr-19-0226
Abstract: Frying in vegetable oil is a popular cooking and food processing method worldwide; as a result, the oils used for frying are widely consumed by the general public and it is of practical importance to… read more here.
Keywords: colitis; oil; tumorigenesis mice; frying oil ... See more keywords
Inflammatory Mediators and Gut Microbial Toxins Drive Colon Tumorigenesis by IL-23 Dependent Mechanism
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DOI: 10.3390/cancers13205159
Abstract: Simple Summary Western-style diet, rich in high fat, is the major cause of obesity and enhanced risk of colon cancer in the USA and worldwide. The inflammatory molecules are a well-established link between obesity and… read more here.
Keywords: colon tumorigenesis; colon; colon cancer; obesity ... See more keywords
Comparative Effects of Traditional Versus Genetically Modified Soybean Oils on Colon Tumorigenesis in Mice
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DOI: 10.3390/foods11131937
Abstract: Soybean oil, which has high abundance of linoleic acid (LA, 18:2ω-6), is the most commonly consumed edible oil. Recent studies support that a high dietary intake of LA is linked with increased risks of developing… read more here.
Keywords: genetically modified; colon tumorigenesis; oil; mice ... See more keywords