Study of color kinetics of banana (Musa cavendish) under microwave drying by application of image analysis
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DOI: 10.1177/1082013220981334
Abstract: Microwave drying works on the volumetric heating concept promoted by electromagnetic radiation at 0.915 or 2.450 GHz. In this study, banana (Musa Cavendish) was taken as the sample and treated under microwave drying. The effect of… read more here.
Keywords: color; drying application; banana musa; musa cavendish ... See more keywords