Effectiveness of a combined ethanol–aqueous extract of alga Cystoseira compressa for the quality enhancement of a chilled fatty fish species
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DOI: 10.1007/s00217-017-2955-6
Abstract: Seaweeds have attracted an increasing attention as a new source for bioactive compounds, these include preservative compounds. This study is a first attempt to employ alga Cystoseira compressa for the preservation of chilled fish. For… read more here.
Keywords: cystoseira compressa; combined ethanol; aqueous extract; ethanol aqueous ... See more keywords