Oral comfort: A new concept to understand elderly people’s expectations in terms of food sensory characteristics
Sign Up to like & getrecommendations! Published in 2018 at "Food Quality and Preference"
DOI: 10.1016/j.foodqual.2017.08.009
Abstract: Abstract In the elderly population, ageing frequently impacts on the different aspects of oral physiology that play a key role in eating behavior. In the context of an aging population, it is crucial to develop… read more here.
Keywords: oral comfort; comfort eating; eating food; elderly people ... See more keywords
Cookie or clementine? Psychophysiological stress reactivity and recovery after eating healthy and unhealthy comfort foods
Sign Up to like & getrecommendations! Published in 2019 at "Psychoneuroendocrinology"
DOI: 10.1016/j.psyneuen.2019.04.022
Abstract: Many people eat unhealthy foods that are high in calories, fat, or sugar when feeling stressed, yet little is known about whether this unhealthy comfort eating actually comforts. Additionally, prior research has not tested whether… read more here.
Keywords: recovery; comfort eating; reactivity; stress ... See more keywords