Effect of biopolymer matrices on lactose hydrolysis by enzymatically active hydrogel and aerogels loaded with β-galactosidase nanoflowers
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DOI: 10.1016/j.foodhyd.2020.106220
Abstract: Abstract In this work, enzymatically active polysaccharide-based hydrogels and aerogels have been developed. To this end, a thermostable β-galactosidase (TmLac) enzyme from Thermotoga maritima embedded in nanoflowers’ format was used to evaluate the capacity of… read more here.
Keywords: enzymatically active; hydrogel; agar; hydrogel capsules ... See more keywords