Identification and authentication of commercial mi-iuy croaker (Miichthys miiuy) products by two PCR-based methods.
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DOI: 10.4315/jfp-20-143
Abstract: Mi-iuy croaker (Miichthys miiuy) is one of the most important ingredients of Korean cuisine and thus has the highest economic value. However, the similar morphological traits among croaker fish belonging to family Sciaenidae are often… read more here.
Keywords: pcr; iuy croaker; miiuy; commercial iuy ... See more keywords