Correlation of major components and radical scavenging activity of commercial tea drinks in Taiwan
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DOI: 10.38212/2224-6614.2188
Abstract: Correlation of major components with free radical scavenging activities of 27 commercial tea drinks prepared from green, Oolong, and black teas in Taiwan were investigated. Green sea drinks contained the highest level of total catechins… read more here.
Keywords: commercial tea; tea drinks; radical scavenging; tea ... See more keywords