Articles with "commercial varieties" as a keyword



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Genetic characterization and molecular fingerprint of traditional Umbrian tomato (Solanum lycopersicum L.) landraces through SSR markers and application for varietal identification

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Published in 2020 at "Genetic Resources and Crop Evolution"

DOI: 10.1007/s10722-020-00942-3

Abstract: Genetic erosion, mainly caused by the replacement of local landraces with high yielding or exotic varieties is causing loss of agrobiodiversity. Landraces of horticultural species, grown by small producers, represent today an important value in… read more here.

Keywords: traditional umbrian; tomato; varietal identification; commercial varieties ... See more keywords
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Phenolic Profile by HPLC-PDA-MS of Greek Chamomile Populations and Commercial Varieties and Their Antioxidant Activity

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Published in 2021 at "Foods"

DOI: 10.3390/foods10102345

Abstract: The phenolic profile of Greek chamomile populations was investigated by HPLC-PDA-MS. For comparison, three commercial varieties (Banatska, Lutea and Goral) cultivated under the same conditions were included in the study. All samples exhibited similar qualitative… read more here.

Keywords: chamomile populations; phenolic profile; chamomile; commercial varieties ... See more keywords
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A Comprehensive Phytochemical Analysis of Terpenes, Polyphenols and Cannabinoids, and Micromorphological Characterization of 9 Commercial Varieties of Cannabis sativa L.

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Published in 2022 at "Plants"

DOI: 10.3390/plants11070891

Abstract: New hemp (Cannabis sativa L.) strains developed by crossbreeding selected varieties represent a novel research topic worthy of attention and investigation. This study focused on the phytochemical characterization of nine hemp commercial cultivars. Hydrodistillation was… read more here.

Keywords: characterization; microscopy; cannabinoids micromorphological; cannabis sativa ... See more keywords
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Performance of Six Genotypes of Tritordeum Compare to Bread Wheat under East Mediterranean Condition

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Published in 2020 at "Sustainability"

DOI: 10.3390/su12229700

Abstract: Four advanced tritordeum lines were studied and compared to two commercial varieties of tritordeum and wheat cultivars in yield and quality features, in Greece. For this purpose, a two-year experiment was established in the Greek… read more here.

Keywords: tritordeum; wheat; year; tritordeum lines ... See more keywords