Articles with "common scab" as a keyword



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Genome-Wide Association Analysis of Common Scab Resistance and Expression Profiling of Tubers in Response to Thaxtomin A Treatment Underscore the Complexity of Common Scab Resistance in Tetraploid Potato

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Published in 2020 at "American Journal of Potato Research"

DOI: 10.1007/s12230-020-09800-5

Abstract: Common scab of potato caused by pathogenic Streptomyces species poses an economic burden to commercial potato cultivation. Despite decades of research, no molecular markers linked to this trait are currently available, making the development of… read more here.

Keywords: potato; common scab; expression; scab ... See more keywords
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Biocontrol Effect of Bacillus subtilis YPS-32 on Potato Common Scab and Its Complete Genome Sequence Analysis.

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Published in 2022 at "Journal of agricultural and food chemistry"

DOI: 10.1021/acs.jafc.2c00274

Abstract: Potato common scab is caused by Streptomyces, which resides in soil and has become a serious disease in potato planting areas worldwide. In this study, we obtained a Bacillus subtilis YPS-32 strain by natural screening,… read more here.

Keywords: scab complete; common scab; bacillus subtilis; potato common ... See more keywords
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Repeated Applications of a Nonpathogenic Streptomyces Strain Enhance Development of Suppressiveness to Potato Common Scab.

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Published in 2017 at "Plant disease"

DOI: 10.1094/pdis-07-16-1020-re

Abstract: Potato common scab caused by several Streptomyces spp. is an important disease with no effective methods of control. Suppressiveness against common scab can develop in soil as a result of long-term potato monoculture and has… read more here.

Keywords: repeated applications; potato; streptomyces strain; scab ... See more keywords

Streptomyces caniscabiei sp. nov., which causes potato common scab and is distributed across the world.

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Published in 2022 at "International journal of systematic and evolutionary microbiology"

DOI: 10.1099/ijsem.0.005225

Abstract: Fourteen strains of Streptomyces isolated from scab lesions on potato are described as members of a novel species based on genetic distance, morphological observation and biochemical analyses. Morphological and biochemical characteristics of these strains are… read more here.

Keywords: caniscabiei nov; members novel; common scab; streptomyces caniscabiei ... See more keywords
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Thyme and Suico essential oils: promising natural tools for Potato Common Scab Control.

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Published in 2019 at "Plant biology"

DOI: 10.1111/plb.13048

Abstract: •Potato common scab is a worldwide disease mainly caused by Streptomyces scabiei. It seriously affects potato crops by decreasing tubers quality. Essential oils (EOs) are natural products with recognized antimicrobial properties. In this research, the… read more here.

Keywords: potato common; thyme; common scab; thyme suico ... See more keywords
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Functional Cross-Talk of MbtH-Like Proteins During Thaxtomin Biosynthesis in the Potato Common Scab Pathogen Streptomyces scabiei

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Published in 2020 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2020.585456

Abstract: Thaxtomin A is a potent phytotoxin that serves as the principle pathogenicity determinant of the common scab pathogen, Streptomyces scabiei, and is also a promising natural herbicide for agricultural applications. The biosynthesis of thaxtomin A… read more here.

Keywords: cross talk; cross; common scab; functional cross ... See more keywords
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Plant Natural Products as Antimicrobials for Control of Streptomyces scabies: A Causative Agent of the Common Scab Disease

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Published in 2021 at "Frontiers in Microbiology"

DOI: 10.3389/fmicb.2021.833233

Abstract: The common scab disease caused by Streptomyces scabies, a soil-dwelling Gram-positive bacterium, is an economically important disease of potatoes and other tuber crops. The lack of effective treatments against this disease accounts for large economic… read more here.

Keywords: common scab; streptomyces scabies; growth; cell ... See more keywords
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Surfactin secreted by Bacillus amyloliquefaciens Ba01 is required to combat Streptomyces scabies causing potato common scab

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Published in 2022 at "Frontiers in Plant Science"

DOI: 10.3389/fpls.2022.998707

Abstract: Potato common scab, which is mainly caused by the bacterium Streptomyces scabies, occurs in key potato growing regions worldwide. It causes necrotic or corky symptoms on potato tubers and decreases the economic value of potato.… read more here.

Keywords: common scab; surfactin; amyloliquefaciens ba01; potato common ... See more keywords