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Published in 2021 at "Microbial ecology"
DOI: 10.1007/s00248-021-01709-8
Abstract: Cantaloupe melons, which have been responsible of an increasing number of foodborne disease outbreaks, may become contaminated with microbial pathogens during production. However, little information is available on the microbial populations in the cantaloupe farm…
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Keywords:
analysis bacterial;
analysis;
bacterial communities;
communities 16s ... See more keywords