Expanding the role of Australian community dietitians in gout management
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DOI: 10.1111/1756-185x.14224
Abstract: Gout is a common form of inflammatory arthritis with suboptimal management. Management guidelines for gout highlight the importance of both pharmacological and nonâpharmacological treatments. Dietitians can potentially assist in improving gout's associated dietary and lifestyle… read more here.
Keywords: gout management; role; management; community dietitians ... See more keywords