Unraveling the effect of the combination of modified atmosphere packaging and ε-polylysine on the physicochemical properties and bacterial community of greater amberjack (Seriola dumerili)
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DOI: 10.3389/fnut.2022.1035714
Abstract: The combined effect of ε-polylysine (PL) and modified atmosphere packaging (MAP; 60% CO2/40% N2) on the bacterial community of greater amberjack filets and their physicochemical properties was evaluated at 4°C. The total viable counts (TVC),… read more here.
Keywords: amberjack; community greater; greater amberjack; atmosphere packaging ... See more keywords