Breaking bread: examining the impact of policy changes in access to state-funded provisions of gluten-free foods in England
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DOI: 10.1186/s12916-018-1106-7
Abstract: BackgroundCoeliac disease affects approximately 1% of the population and is increasingly diagnosed in the United Kingdom. A nationwide consultation in England has recommend that state-funded provisions for gluten-free (GF) food should be restricted to bread… read more here.
Keywords: policy; policy changes; impact; complete ban ... See more keywords