FDA's Cheese and Cheese Products Compliance Program guideline criteria for non-toxigenic Escherichia coli: A retrospective analysis of impacts on domestic and imported cheeses
Sign Up to like & getrecommendations! Published in 2019 at "Food Control"
DOI: 10.1016/j.foodcont.2019.106730
Abstract: Abstract The U.S. Food and Drug Administration's (FDA) 2015 Domestic and Imported Cheese and Cheese Products Compliance Program Guidelines (CPG) (U.S. FDA, 2015) consider cheeses to be adulterated if non-toxigenic Escherichia coli levels of greater… read more here.
Keywords: non toxigenic; cheese cheese; domestic imported; compliance program ... See more keywords
Impact of a pharmacistâled pneumococcal vaccine compliance program
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DOI: 10.2146/ajhp160916
Abstract: Streptococcus pneumoniae (pneumococcus) infection remains a major cause of morbidity and mortality among both the pediatric and geriatric populations in the United States.[1][1] According to the most recent Active Bacterial Core surveillance report from the… read more here.
Keywords: impact pharmacist; pneumococcal vaccine; led pneumococcal; compliance program ... See more keywords