Multi-component food-items and eating behaviour: What do we know and what do we need to know?
Sign Up to like & getrecommendations! Published in 2022 at "Appetite"
DOI: 10.1016/j.appet.2021.105718
Abstract: Multi-component food-items are single food products that comprise more than one food class, brought together usually via some form of processing. Importantly, individual components of the food-item remain discernible and sensorially distinguishable from each other… read more here.
Keywords: multi component; eating behaviour; component food; food ... See more keywords
Dietary microRNA-A Novel Functional Component of Food.
Sign Up to like & getrecommendations! Published in 2019 at "Advances in nutrition"
DOI: 10.1093/advances/nmy127
Abstract: MicroRNAs are a class of small RNAs that play essential roles in various biological processes by silencing genes. Evidence emerging in recent years suggests that microRNAs in food can be absorbed into the circulatory system… read more here.
Keywords: functional component; dietary microrna; component food; novel functional ... See more keywords