A novel algorithm for resolution of three-component mixtures of fluorophores by fluorescence quenching
Sign Up to like & getrecommendations! Published in 2017 at "Chemometrics and Intelligent Laboratory Systems"
DOI: 10.1016/j.chemolab.2016.10.017
Abstract: Abstract The article presents a new algorithm for resolving the fluorescence spectra of three-component systems. The proposed method refers to a technique already known in the literature combining self-modeling based on singular value decomposition with… read more here.
Keywords: component; fluorescence; fluorescence spectra; three component ... See more keywords
The time-dependent synergism of the six-component mixtures of substituted phenols, pesticides and ionic liquids to Caenorhabditis elegans.
Sign Up to like & getrecommendations! Published in 2017 at "Journal of hazardous materials"
DOI: 10.1016/j.jhazmat.2016.12.031
Abstract: Traditional environmental risk assessment rarely focused on exposures to multi-component mixtures which may cause toxicological interactions and usually ignored that toxicity is a process in time, which may underestimate the environment risk of mixtures. In… read more here.
Keywords: synergism; substituted phenols; time; component mixtures ... See more keywords
The Influence of Two-Component Mixtures from Spanish Origanum Oil with Spanish Marjoram Oil or Coriander Oil on Antilisterial Activity and Sensory Quality of a Fresh Cut Vegetable Mixture
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DOI: 10.3390/foods9121740
Abstract: The aim of this study was to evaluate two-component mixtures of essential oils (EOs) in sub-inhibitory concentrations for antilisterial protection of minimally processed vegetables. Spanish origanum oil (SOO), Spanish marjoram oil (SMO) and coriander oil… read more here.
Keywords: component; spanish origanum; component mixtures; mixture ... See more keywords