Seasonal Variations in Antioxidant Components of Olea europaea in Leaves of Different Cultivars, Seasons, and Oil Products in Sinai
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DOI: 10.1007/s12161-020-01919-9
Abstract: A mixture experimental design resulted in water-ethanol mixture to replace toxic extractants used to date and enhance greenness of extraction procedure. Oleuropein (OLP) and tyrosol (TYR) contents, in leaves from five olive Egyptian cultivars (North… read more here.
Keywords: olea europaea; variations antioxidant; seasonal variations; antioxidant components ... See more keywords