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Published in 2019 at "ELECTROPHORESIS"
DOI: 10.1002/elps.201900154
Abstract: Tea is the second most widely consumed beverage and contains various bioactive compounds. A simple method to analyze these compounds is of great scientific and commercial interest. In this work, a 30 min HPLC method…
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Keywords:
tea extracts;
method;
components tea;
high performance ... See more keywords