Assessing Perceptions of Barriers to Healthy Eating Among Represented and Underrepresented Students at UC Davis (OR13-06-19).
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DOI: 10.1093/cdn/nzz050.or13-06-19
Abstract: Objectives The primary objective was to develop a needs assessment questionnaire that assesses perceptions that may serve as barriers to healthy eating behavior, and to assess the differences in perceptions between traditionally underrepresented (US) and… read more here.
Keywords: barriers healthy; food; healthy eating; social media ... See more keywords