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Published in 2017 at "Journal of Food Engineering"
DOI: 10.1016/j.jfoodeng.2017.06.016
Abstract: Abstract Though crystalline sucrose is an abundant and highly refined organic compound, its thermal behavior is complex and not fully understood. The objective of this research was to investigate the influence of the composition and…
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Keywords:
thermal behavior;
chemistry;
sucrose crystal;
composition chemistry ... See more keywords
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Published in 2022 at "ACS nano"
DOI: 10.1021/acsnano.2c02597
Abstract: There is increasing interest in understanding the properties of solutions confined within nanotubes and synthetic or biological nanopores. How the ionic content of a nanopore-confined solution differs from that of a contacting bulk salt solution…
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Keywords:
composition chemistry;
chemistry;
ionic composition;
chemistry nanopore ... See more keywords