Microbial composition of egg component and its association with hatchability of laying hens
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DOI: 10.3389/fmicb.2022.943097
Abstract: The internal quality of eggs is critical for human consumption and embryonic development. However, microorganisms inside eggs have not been thoroughly investigated for their roles in determining the egg’s internal quality. Here, a total of… read more here.
Keywords: egg; composition egg; egg whites; hatchability ... See more keywords