Biochemical composition of some Egyptian seaweeds with potent nutritive and antioxidant properties
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DOI: 10.1590/1678-457x.20316
Abstract: The present study investigated the biochemical composition of three seaweeds; Ulva fasciata (Chlorophyta), Sargassum linifolium (Phaeophyta) and Corallina officinalis (Rhodophyta). Total chlorophyll content was maximum in U. fasciata (34.06mg/g dry wt.) while carotenoid content was… read more here.
Keywords: antioxidant; egyptian seaweeds; composition egyptian; composition ... See more keywords