Nutrient composition of 19 fish species from Sri Lanka and potential contribution to food and nutrition security
Sign Up to like & getrecommendations! Published in 2020 at "Journal of Food Composition and Analysis"
DOI: 10.1016/j.jfca.2020.103508
Abstract: Abstract Fish is an important part of the Sri Lankan diet. However, existing data on the nutrient composition of fish in Sri Lanka is highly outdated and limited. The aim of this study was to… read more here.
Keywords: nutrient composition; sri lanka; contribution; composition fish ... See more keywords