Chemical Composition of Mango (Mangifera indica L.) Fruit: Nutritional and Phytochemical Compounds
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DOI: 10.3389/fpls.2019.01073
Abstract: Mango fruit has a high nutritional value and health benefits due to important components. The present manuscript is a comprehensive update on the composition of mango fruit, including nutritional and phytochemical compounds, and the changes… read more here.
Keywords: composition mango; mango fruit; composition; nutritional phytochemical ... See more keywords