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Published in 2018 at "Environmental Monitoring and Assessment"
DOI: 10.1007/s10661-018-7097-1
Abstract: Human pharmaceutical residues are a serious environmental concern. They have been reported to have eco, geno, and human toxic effects, and thus their importance as micropollutants cannot be ignored. These have been studied extensively in…
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Keywords:
compounds metabolites;
active compounds;
identification quantification;
pharmaceutical active ... See more keywords
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Published in 2024 at "Nutrition research reviews"
DOI: 10.1017/s0954422424000349
Abstract: Coffee is one of the most known and consumed beverages worldwide. Only three species are used in commercial coffee production, i.e., Coffea arabica L. (Arabica coffee), Coffea canephora Pierre ex A. Froehner (Robusta coffee), and…
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Keywords:
consumption;
coffee;
compounds metabolites;
coffee consumption ... See more keywords
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Published in 2023 at "Critical reviews in food science and nutrition"
DOI: 10.1080/10408398.2023.2208218
Abstract: In the human body, the positive effects of phenolic compounds are increasingly observed through their presence in tissues and organs in their native form or in the form of metabolites or catabolites formed during digestion,…
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Keywords:
metabolites catabolites;
native phenolic;
compounds metabolites;
beneficial effects ... See more keywords
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Published in 2025 at "Metabolites"
DOI: 10.3390/metabo15100650
Abstract: Background: Environmental chemicals are hypothesized to contribute to the development of neurodevelopmental disorders; however, only a fraction of the thousands of chemicals in common commercial use have validated assays. We recently developed the Environmental NeuRoactIve…
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Keywords:
database;
development database;
compounds metabolites;
metabolites development ... See more keywords