Development of a Pressurized Green Liquid Extraction Procedure to Recover Antioxidant Bioactive Compounds from Strawberry Tree Fruit (Arbutus unedo L.)
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DOI: 10.3390/plants12102006
Abstract: Strawberry tree fruits (Arbutus unedo L.) are a natural source of valuable biologically active compounds. Therefore, the aim of this work was to develop a green extraction approach using pressurized liquid extraction (PLE) to provide… read more here.
Keywords: arbutus unedo; bioactive compounds; strawberry tree; liquid extraction ... See more keywords