Articles with "concentrations chinese" as a keyword



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Human Milk Oligosaccharides in Colostrum and Mature Milk of Chinese Mothers: Lewis Positive Secretor Subgroups

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Published in 2018 at "Journal of Agricultural and Food Chemistry"

DOI: 10.1021/acs.jafc.8b02021

Abstract: To study the variability in human milk oligosaccharide (HMO) composition of Chinese human milk over a 20-wk lactation period, HMO profiles of 30 mothers were analyzed using CE-LIF. This study showed that total HMO concentrations… read more here.

Keywords: milk; concentrations chinese; hmo concentrations; chinese human ... See more keywords