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Published in 2021 at "Sustainability"
DOI: 10.3390/su13041890
Abstract: The present study aims to assess the impact of the type of yeast consortium used during bioethanol production from starchy biowastes and to determine the optimal fermentation conditions for enhanced bioethanol production. Three different yeast…
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Keywords:
conditions enhanced;
optimization fermentation;
yeast;
fermentation ... See more keywords