Mixed biopolymer nanocomplexes conferred physicochemical stability and sustained release behavior to introduced curcumin
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DOI: 10.1016/j.foodhyd.2017.05.021
Abstract: Abstract Beta-lactoglobulin (BLG)-sodium alginate (ALG) electrostatic nanocomplexes were utilized to encapsulate and deliver curcumin in clear acidic media. Relative viscosity measurements confirmed that ALG wrapping around the globular BLG molecules occurred in the aqueous biopolymer… read more here.
Keywords: nanocomplexes conferred; conferred physicochemical; biopolymer nanocomplexes; mixed biopolymer ... See more keywords